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Jam Recipes (v. 1.0)

Widemedia, LLC опубликовал приложение 2011-04-26
(обновлено 2011-04-26)

The less sugar you use the greater the flavor impact of the fruit. If honey is used there will be a flavor change and the jellies/jams must be cooked longer. If you use artificial sweeteners use only the Cyclamate type to avoid bitterness and follow the manufacturer’s instructions. Cooked down jellies in which the juice is extracted by the open kettle method contain 60% fruit versus commercial products [pressure cooked to extract more juice but pectin destroying] with only 45%

Jelly: has great clarity from dripping the cooked fruit through a cloth before adding sugar and finishing.

Jams, Butter and Pastes: are whole fruit purees of increasing density. Marmalades, Preserves and Conserves: are bits of fruit in a heavy syrup.

Kids Fun Recipes (v. 1.0)

Widemedia, LLC опубликовал приложение 2011-04-26
(обновлено 2011-04-26)

Here are some sample Recipies,

1 c Carob powder
1 c Water
1/4 c Honey
1/4 c Peanut butter (smooth or cru
3/4 c Wheat germ
3/4 c Rolled oats
2 tb Dry milk powder
1/2 c Unsweetened shredded coconut
1 ts Cinnamon (optional)
1/2 ts Grated orange rind (optional)

In a small saucepan, combine the carob and water. Bring to a boil over low heat, stirring constantly to prevent scorching. Add the honey and peanut butter and continue cooking for about 5 minutes, or until syrup is smooth and slightly thickened.

In a large bowl, mix together the wheat germ, oats, milk powder, coconut, cinnamon, and orange rind (if desired).

Pour about one cup of the carob syrup over the dry mixture, or as much as is needed to make a pliable, dough-like consistency. Store the remainder in the refrigerator and use as an icing or to make great milk shakes.

Pinch off pieces of the dough and roll each piece between your palms into 2-inch-long tubes about the circumference of a fountain pen, tapered at one end in the shape of a baseball bat. Roll the rest into marble-sized balls.

Quick And Easy Cooking (v. 1.0)

Widemedia, LLC опубликовал приложение 2011-04-26
(обновлено 2011-04-26)

Here are the sample Recipes,

4 Pieces toast
4 sl Cheese
Nutmeg
1 1/2 c Applesauce
1/4 c Sugar

Add sugar and nutmeg to applesauce. Put applesauce on toast, about 3 tablespoons on each piece of toast. Lay a slice of cheese over the sauce. Bake in a moderate oven until the cheese melts. Serve hot.

Recipes Around The World - 1 (v. 1.0)

Widemedia, LLC опубликовал приложение 2011-04-26
(обновлено 2011-04-26)

Here are the sample Recipes,

4 Servings 4 md tomatoes - unpeeled,cored,-pulp removed
1 T olive oil
3/4 c onions,Chopped
2 cloves garlic,minced
2 1/2 T fresh parsley,Chopped
2 t fresh basil,Chopped
1 1/2 t fresh thyme,Chopped
1/2 t salt
1/4 t black pepper
3/4 c bread crumbs
1/4 c plus 2 tablespoons Parmesan-cheese

Heat the oven to 375F. Core tomatoes and scoop the insides out to leave whole shells.

Heat skillet with oil to medium heat and saut onion and garlic for about 3 minutes. Stir in tomato, herbs and seasonings. Saut for about 4 minutes or until wetness evaporates. Remove from heat and stir in breadcrumbs and cup measure of the Parmesan cheese. Reserve the rest of the cheese for later.

Stuff the tomatoes with the mixture and sprinkle evenly with the remaining measure of Parmesan cheese.
Bake for about 15 minutes.

Summer Party Cookbook (v. 1.0)

Widemedia, LLC опубликовал приложение 2011-04-26
(обновлено 2011-04-26)

Here are the few sample paragaraph of the book,


1 1/2 pounds boneless sirloin steak, cut into 1-inch cubes
1/2 cup soy sauce
1/2 cup vegetable oil
1/2 cup rice wine vinegar
2 tablespoons sesame seeds
2 tablespoons sugar
6 garlic cloves, finely minced

Soup Recipes (v. 1.0)

Widemedia, LLC опубликовал приложение 2011-04-26
(обновлено 2011-04-26)

SOUP is a liquid food that is prepared by boiling meat or vegetables, or both, in water and then seasoning and sometimes thickening the liquid that is produced. It is usually served as the first course of a dinner, but it is often included in a light meal, such as luncheon. Soup is an easily made, economical, and when properly prepared from healthful and nutritious material, very wholesome article of diet, deserving of much more general use than is commonly accorded it.

The purpose of this Section is to acquaint you with the details of making appetizing and nutritious soups that make for both economy and healthfulness.

The Bread And Biscuit Baker's (v. 1.0)

Widemedia, LLC опубликовал приложение 2011-04-26
(обновлено 2011-04-26)

When we reflect upon the present conditions under which the bread-making industry is carried on in most of the large cities and towns of England, Scotland, and Ireland, and remember the importance of that industry to mankind, we cannot but be impressed by the little progress that has been made in the art of bread-making. Whilst other industries have been marked by important improvements, we find bread being made in much the same manner as it was five hundred years ago. The mystery is how by accident, it would seem We get such well-made bread as we do. There are very few even now who have the slightest conception of what yeast really is, and fewer still who know how or why it makes bread light. But it will surprise me if the trade does not undergo, in the course of the next ten years, a complete and beneficial change.

Master bakers and confectioners are everywhere complaining of the incompetency of their workmen; and it cannot be denied that there is some ground for the complaint. Proper training in the baking and confectionery trade is of great importance. A trained servant gives satisfaction to his employer, and receives a responsive good feeling in return.

The Appetizer Collection (v. 1.0)

Widemedia, LLC опубликовал приложение 2011-04-26
(обновлено 2011-04-26)

Here are the few sample paragaraph of the book,

3  cups   thin pretzel sticks
4  cups   Wheat Chex
4  cups   Cheerios
13 ounces  can salted peanuts
1  teaspoon garlic salt
1  teaspoon celery salt

White Paper Bible (v. 0.1.0)

Simply Profound опубликовал приложение 2011-04-25
(обновлено 2011-04-25)

Always have your favorite scriptures for the right moment at your fingertips.

White Paper Bible is over 300 collections of scriptures grouped by over 270 topics relevant to your everyday life - Love, Hope, Strength, Health, Mercy, Grace, Destiny, Overcoming, and many more.

企业会计手册 (v. 1.5)

Letscorp опубликовал приложение 2011-04-25
(обновлено 2012-09-28)

《企业会计手册》可以作为企业管理人员、财会专业教师及学生了解、学习会计法规的参考书。

内容包括:企业会计制度,会计准则,国际会计准则,审计准则,金融审计,资产评估法规